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KMID : 1011619870030020100
Korean Journal of Food and Cookey Science
1987 Volume.3 No. 2 p.100 ~ p.110
Evaluation of the effectiveness of hot thermal retention system used in hospital dietetics
Nam Sun-Lan

Kwak Tong-Kyung
Abstract
KEYWORD
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ÇмúÁøÈïÀç´Ü(KCI)